Pesto Cheese Ball | America's Test Kitchen

Name: Pesto Cheese Ball | America's Test Kitchen
Total time: 335 min
Ingredients: 1 cup lightly packed fresh basil leaves; 1 cup lightly packed baby spinach; 1/2 cup grated Pecorino Romano cheese; 2 garlic cloves, minced; 2 tablespoons olive oil; 2 (8-ounce) packages cream cheese, softened; 8 ounces goat cheese, softened; 1/2 cup toasted, chopped walnuts; 1/2 cup oil-packed sun-dried tomatoes, rinsed, patted dry, and chopped fine

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This recipe puts a new spin on a classic party snack.

Keywords

Appetizers
Cheese

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