Tom's Famous Tilapia Recipe
Looking for a delicious and healthy seafood dish that's ready in minutes? Look no further than Tom's Famous Tilapia Recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookinghub.com.
Cooking tools:
- Fish spatula
- Skillet
- Stove
- Plate
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Citrus press
- Garlic press
- Paper towel
Ingredients
- 4 PCS oftilapia fillets - skinless (total about 1 ½ LB *)
- 4 TBSP ofExtra Virgin Olive Oil (adjust if needed)
- Juice from 1 lemon
- 8 cloves ofgarlic - peeled and grated (or pressed)
- ground smoked paprika (enough to gently coat the fillets on both sides)
- ground cayenne pepper (spicy, enough to gently coat the fillets on both sides)
- salt
- ground pepper - ideally freshly ground
- 2 TBSP offrying oil (any kind) (adjust if needed)
- Pinch ofsalt
- Pinch ofground pepper - ideally freshly ground
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