Peanut Butter Banana Kefir Pancakes - The Foodie Dietitian | Kara Lydon
These whole-wheat peanut butter banana kefir pancakes are light and fluffy, sweet and satisfying. The classic peanut butter and banana combo makes this a perfect breakfast for the whole fam to enjoy.
Ingredients
- 2 cups white whole-wheat flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 2 cups vanilla kefir
- 2 eggs
- 2 small or 1 large banana, sliced
- 2 tablespoons butter
- 1/3 cup maple syrup
- 1/3 cup unsalted creamy peanut butter
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