Spinach & Chicken Stuffed Shells – Kitchen Curt – TEST
This recipe is a piecemeal dish that came about trying to get the kids to eat a veggie. Smother it in alfredo sauce and you can get them to eat almost anything. We had leftover chicken so I started...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.darkfalz.com.
Ingredients
- 1 pound Jumbo Shells
- 2 cups Rotisserie Chicken
- 2 jars Alfredo Sauce
- .5 cups Grated Parmesan Cheese
- 1 1/2 cups Frozen Spinach
- 1 cup Mozzarella Cheese
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