Sizzling Blackstone Steak Fajitas with Bell Peppers & Onions - Recipes by Lena

Sizzling Blackstone Steak Fajitas with Bell Peppers & Onions - Recipes by Lena

recipesbylena.com

Tender sliced steak with colorful bell peppers and onions, perfectly seared on a griddle and served with warm tortillas and your favorite toppings.

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Ingredients

  • 1 ½ pounds flank steak or steak of your choice
  • 2 Tablespoons olive oil
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 onion, sliced
  • 3 cloves garlic, minced
  • 2 Tablespoons vegetable oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • ½ teaspoon smoked paprika
  • ½ teaspoon kosher salt
  • ¼ teaspoon ground black pepper
  • Flour tortillas
  • Salsa
  • Sour cream
  • Lettuce
  • Cheese

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