Chef Royal :: Almond-Crusted Halibut with Wild Rice with Baby Squash and Fennel  served with Smoked Tomato Vinaigrette

Chef Royal :: Almond-Crusted Halibut with Wild Rice with Baby Squash and Fennel served with Smoked Tomato Vinaigrette

chefroyal.com

Almond-Crusted Halibut with Wild Rice with Baby Squash and Fennel served with Smoked Tomato Vinaigrette Serves 6 For Halibut 6 7-to-9 ounce halibut filets,

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Ingredients

  • 2½ cups smoked tomatoes
  • 2 shallots, peeled
  • ¼ cup roasted garlic
  • ¼ cup tomato paste
  • ¾ cup red wine vinegar
  • 2 cups canola oil
  • 3 tablespoons sugar
  • 1 tablespoon fresh ground black pepper
  • 1 tablespoon sambal oelek

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