Egg, cheese and sausage strata (breakfast casserole) - chinese grandma

Egg, cheese and sausage strata (breakfast casserole) - chinese grandma

chinesegrandma.com

Easier than a quiche or frittata, this make-ahead dish frees you up to enjoy visiting with brunch guests. Some stratas are heavy on bread, but this one is more

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Ingredients

  • 1 pound sausage (3/4 lb is also plenty)
  • 6 eggs
  • 1 teaspoon ground mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper, or to taste
  • 2 cups milk
  • 2 slices bread, cubed (can use more for thicker casserole; this amount will give you a more custardy texture)
  • 1 cup cheddar cheese, grated

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