Chicken Picadillo Recipe - Food.com

Ingredients

• 1 1/2 cups tomato puree (you may make your own with 2-3 large juicy tomatoes or use canned)
• 1/2 white onion
• 2 whole chicken breasts, with skin and on the bone
• 3/4 cup carrot, diced
• 3/4 cup red potatoes, unpeeled and cubed
• 3/4 cup calabacita squash or 3/4 cup zucchini, cubed
• 3/4 cup green beans, cut into bite sized pieces
• 3/4 cup green peas
• 1 tablespoon oil
• 3 pickled jalapeno peppers, chopped, seeded, if desired
• 1/4 cup blanched almond, in slivers
• 1/4 cup raisins
• 2 tablespoons vinegar (adjust to taste)
• 1/2-1 tablespoon sugar (adjust to taste)
• 1/4 tesapoon cayenne pepper
• 1/4 teaspoon cinnamon
• salt, to taste