Grilled Shrimp Caesar Wraps with Creamy Dressing
Juicy shrimp, creamy Caesar dressing, and crisp lettuce wrapped in warm tortillas for a satisfying handheld meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iamcooker.com.
Cooking tools:
- Grill
- Mixing bowl
- Whisk
- Skillet
- Chef's knife
- Cutting board
- Grater
- Peeler
- Plate
Ingredients
- 450 g shrimp, peeled and deveined
- 30 ml olive oil
- 5 g garlic powder
- 5 g paprika
- 2 1/2 g black pepper
- 1 1/2 g salt
- 15 ml lemon juice
- 120 ml mayonnaise
- 20 g Parmesan cheese, grated
- 10 ml Worcestershire sauce
- 5 g Dijon mustard
- 1 garlic clove, minced
- Salt
- black pepper
- 4 large flour tortillas
- 120 g romaine lettuce, chopped
- 30 g Parmesan cheese, shaved
- 30 g croutons (optional)
- 4 slices bacon, cooked and crumbled (optional)
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