Grilled Shrimp Caesar with Creamy Caesar Dressing and Crisp Lettuce
Juicy shrimp, fresh lettuce, and Caesar dressing wrapped in warm tortillas. Quick, flavorful, and perfect for summer meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iamcooker.com.
Cooking tools:
- Grill
- Grill pan
- Mixing bowl
- Skillet
- Whisk
- Grater
- Chef's knife
- Cutting board
- Spoon
- Peeler
- Serving platter
Ingredients
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon kosher salt
- 1 tablespoon freshly squeezed lemon juice
- 1/2 cup mayonnaise
- 2 tablespoons grated Parmesan cheese
- 2 teaspoons Worcestershire sauce
- 1 teaspoon Dijon mustard
- 1 garlic clove, minced
- Salt and ground black pepper, to taste
- 4 large flour tortillas
- 2 cups chopped romaine lettuce
- 1/2 cup shaved Parmesan cheese
- 1/2 cup croutons (optional)
- 4 slices bacon, cooked and crumbled (optional)
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