Berry-Cherry Pie - I Ate The 80's
Recipe from Pillsbury, 1982 for a pie made with cream cheese, sugar, vanilla, lemon peel, strawberry, cherry pie filling.
Ingredients
- 8 oz cream cheese, softened
- ½ cup sugar
- ½ tsp grated lemon peel
- 2 cups whole strawberries
- 21 oz can cherry pie filling
- Baked pie crust or graham cracker crust
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