Apple-Raspberry Crisp Recipe - BettyCrocker.com
Warm, spicy crumbles top luscious fruit and frozen yogurt. Scrumptious and low fat!
Ingredients
- 4 small cooking apples, peeled and chopped (3 cups)
- 1 cup fresh or frozen (thawed) raspberries, strawberries or blackberries
- 2 tablespoons granulated sugar
- 1/4 cup packed brown sugar
- 1/4 cup plus 2 tablespoons old-fashioned oats
- 2 tablespoons Gold Medal™ all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 tablespoons butter or margarine
- Vanilla reduced-fat frozen yogurt, if desired
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