Raspberry Crisp Recipe: How to Make It
Our raspberry crisp can be made with fresh or frozen raspberries. We finish it with an oat-y, brown sugar streusel topping.
Ingredients
- 4 cups fresh or frozen raspberries
- 1/3 cup sugar
- 1/3 cup plus 3 tablespoons all-purpose flour, divided
- 3/4 cup quick-cooking oats
- 1/3 cup packed brown sugar
- 1/4 cup cold butter, cubed
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