Strawberry Coconut Jelly Cake | Just A Pinch Recipes

Name: Strawberry Coconut Jelly Cake | Just A Pinch Recipes
Total time: 65 min
Ingredients: 3 stick(s) butter, softened; 1 cup(s) sour cream, room temperature; 6 large eggs, room temperature; 3 cup(s) white lily all purpose flour + 6 tablespoons; `1 tablespoon(s) almond extract + 2 tsp vanilla bean paste or extract; 3 cup(s) granulated sugar; ## STRAWBERRY APPLE JELLY FROSTING; 2 jar(s) 12 oz. smucker's apple jelly; 1 jar(s) 18 oz. apple jelly; 2 box(es) 3 oz. strawberry gelatin (dry); 2 jar(s) 8 oz. strawberry jelly; 1 cup(s) powdered sugar; 1 package(s) sweetened shredded coconut about 3 cups or more if desired; - garnish fresh strawberries quartered (optional) & green candies for added color if desired; 1 tablespoon(s) lemon juice

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This cake is MY INTREPETATION OF THE REX JELLY CAKE that Mama always made when I was a kid. She always had shredded coconut all over it. It was a cake that was

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Ingredients

3 stick(s) butter, softened
1 cup(s) sour cream, room temperature
6 large eggs, room temperature
3 cup(s) white lily all purpose flour + 6 tablespoons
`1 tablespoon(s) almond extract + 2 tsp vanilla bean paste or extract
3 cup(s) granulated sugar
## STRAWBERRY APPLE JELLY FROSTING
2 jar(s) 12 oz. smucker's apple jelly
1 jar(s) 18 oz. apple jelly
2 box(es) 3 oz. strawberry gelatin (dry)
2 jar(s) 8 oz. strawberry jelly
1 cup(s) powdered sugar
1 package(s) sweetened shredded coconut about 3 cups or more if desired
- garnish fresh strawberries quartered (optional) & green candies for added color if desired
1 tablespoon(s) lemon juice