Cheesecake
This recipe is approximately 40 years old. I like to serve it with either canned cherry pie filling or whipping cream (or both).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.
Cooking tools:
- Springform pan
- Food processor
- Hand mixer
- Kitchen scale
- Egg separator
- Cooling rack
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Spatula
- Whisk
- Chef's knife
- Cutting board
- Plate
- Plastic wrap
- Refrigerator
Ingredients
- 1/2 kg cream cheese
- 360 mL sugar
- 5 mL vanilla
- 1 mL salt
- 3 eggs separated
- 80 mL glacé cherries
- 80 mL crushed pineapple
- 30 graham wafers
- 115 g butter
- 115 g margarine
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