Oats Khichdi | Vegetables Oats Pongal | Oats khara huggi - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
Oats pongal with vegetable recipe, oats khichdi, oats khara huggi, vegetable pongal, gluten free breakfast, vegan recipes, Indian vegan recipes.
Ingredients
- ¾ cup steel cut oats
- 3 to 3.5 cup water (1.5 cup water for dal) and remaining for cooking the oats
- 1/2 cup split green gram/moong dal
- ½ tsp oil
- ¼ tsp turmeric powder
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