godi rotti | wheat Flour Rotti with vegetables - Swayampaaka - ಸ್ವಯಂ ಪಾಕ

godi rotti | wheat Flour Rotti with vegetables - Swayampaaka - ಸ್ವಯಂ ಪಾಕ

swayampaaka.com

wheat flour rotti, vegetable rotti, methi leaves wheat flour rotti, dill leaves rotti, karnataka breakfast recipes, healthy, vegetarian, godi rotti

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Ingredients

  • 2 cups of whole wheat flour
  • around 2 cups of water
  • 1 tsp omkaalu / ajwain
  • 1/4 cup finely chopped baby dill /sabbasige soppu
  • 1/4 cup grated carrot
  • 3/4 cup finely chopped onion
  • 5 to 6 finely chopped green chillies( more or less )
  • 1/4 cup finely chopped methi leaves ( fenugreek leaves)
  • around 1/2 tsp grated fresh ginger
  • 1 tsp jeera/cumin seeds
  • 1.5 tsp salt or salt to taste
  • 1/4 cup fresh shredded coconut
  • oil for making the rotti

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