Chocolate Cream Angel Slices with Cherry-Berry Sauce Recipe - Pillsbury.com
A cloud of chocolate-scented whipped cream with a luscious berry sauce floats on angel food cake.
Ingredients
- 1 can (21 oz) cherry pie filling
- 1 cup Cascadian Farm® Organic frozen whole raspberries (from 12- to 14-oz bag)
- 2 tablespoons amaretto, if desired
- 2 oz semisweet chocolate
- 1 cup whipping cream
- 1 tablespoon amaretto, if desired
- 1 loaf (10.5 oz) angel food cake (about 7x3x3 inch)
- 8 teaspoons chocolate-flavored syrup
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