Pots of granadilla yoghurt with coconut macaroons | Woolworths TASTE
- pulp of 5 granadillas - 2 cups natural yoghurt - ½ cup crème fraîche For the macaroons: - 3 egg whites - ¾ cup sugar - 3 cups coconut Mix together the
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Ingredients
- pulp of 5 granadillas
- 2 cups natural yoghurt
- ½ cup crème fraîche
- 3 egg whites
- ¾ cup sugar
- 3 cups coconut
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