Baklava Fingers (Baklawa Fingers) - Simply Lebanese
These crispy and sweet Baklawa fingers are filled with walnuts and soaked in a delicious rose-water simple syrup. They are so easy to make, perfect for any large gathering.
Ingredients
- 16 oz. Phyllo Dough
- 2 cups Chopped Walnuts
- 1 tb. Orange Blossom Water
- 1½ cups Clarified butter ((Melted))
- 1¾ cups Rose Water Simple Syrup
- ¼ cup Crushed Pistachios
- 2 cups Sugar
- 1 cup Water
- 1 tb. Lemon Juice
- 2 tsp. Rose Water
- 1 tsp. Orange Blossom Water
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