Beer Marinated and Grilled Pork Chops
This great apple infused beer serves as the main attraction for this marinated and grilled pork chop recipe. It takes 24 hours, but your patience will be rewarded!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grillingcompanion.com.
Ingredients
- 6 - 8 bone-in pork chops (12 ounces each)
- 1 bottle Ephemere Apple Beer
- 2 tablespoons Dijon Mustard
- 2 garlic cloves (chopped)
- 1 shallot (chopped)
- 1/4 cup apple cider vinegar
- 1 1/2 tablespoons honey
- 1 tablespoon fresh parsley (chopped)
- 1 tablespoon fresh thyme (chopped)
- 1 teaspoon salt
- 1 teaspoon fresh ground pepper
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