Chocolate Almond Ice Cream - Master recipes

Chocolate Almond Ice Cream - Master recipes

master-recipes.com

In a small bowl, sprinkle gelatin over cold water; let stand for at least 2 minutes. In a large heavy saucepan, heat the milk, sugar and salt until bubbles form around sides of pan. Whisk a small...

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Ingredients

  • 2 envelopes unflavored gelatin -
  • 6 tablespoons cold water -
  • 3 cups milk -
  • 3 cups sugar -
  • 1/4 teaspoon salt -
  • 3 large eggs, lightly beaten -
  • 6 to 7 ounces unsweetened chocolate, melted -
  • 4 cups heavy whipping cream -
  • 2 teaspoons vanilla extract -
  • 1 cup sliced or slivered almonds, toasted -

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