Sausage and Bean Cobbler Recipe | Samsung Food App
A hearty midweek meal which is particularly satisfying on a chilly evening. This is perfect served with broccoli or green beans. It's a go-to family favourite and a healthy twist on sausage and beans.
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Cooking tools:
- Oven
- Stove
- Skillet
- Baking dish
- Mixing bowl
- Chef's knife
- Cutting board
- Can opener
- Colander
- Wooden spoon
- Measuring cup
- Spoon
Ingredients
- 1 tablespoon of vegetable oil1 onion, peeled and finely chopped
- 6 uncooked low fat sausages, each cut into approximately 6 slices
- 1 stick of celery, finely chopped
- Pinch of chilli flakes 1 clove of garlic, peeled and crushed
- 1 can of chopped tomatoes
- 1 can of cannellini beans, drained
- 200g of wholemeal flour
- 50g of polyunsaturated margarine
- 1 tsp dried oregano
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