Comforting and Wholesome Hearty Sausage Casserole
A flavorful casserole packed with sausage, beans, and vegetables. Perfect for cozy family dinners and easy to adapt.
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Cooking tools:
- Baking dish
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Tongs
- Plate
Ingredients
- 1 large onion, chopped
- 2 cloves garlic, crushed
- 200g butternut squash, cubed
- 6 low-calorie sausages (e.g., Italian turkey sausage)
- 1/2 red bell pepper, sliced
- 1/2 green bell pepper, sliced
- 1 small courgette (zucchini), quartered and sliced
- 1/2 cup (80g) frozen peas
- 2 tablespoons tomato paste
- 1 teaspoon mixed dried herbs
- 1 tablespoon balsamic vinegar
- 1/2 teaspoon Tabasco sauce (adjust to taste)
- 1 cup (240ml) chicken or vegetable stock
- 400g canned cannellini beans with juice
- Low-calorie spray oil
- Salt
- black pepper
- Handful fresh parsley, finely chopped
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