Okinawan-Style Pad Thai recipe for managing PCOS and pregnancy on Fertility Chef

Ingredients

• 1/2 cup rice wine vinegar
• 1/2 cup white sugar
• 1/4 cup oyster sauce
• 2 tablespoons tamarind pulp
• 1 (12 ounce) package dried rice noodles
• cold water, as needed
• 1/2 cup peanut oil
• 4 eggs
• 1 1/2 teaspoons minced garlic
• 12 ounces chicken breast, cut into 1/2-inch strips
• 1 1/2 tablespoons white sugar, or more to taste
• 1 1/2 teaspoons salt
• 1 1/2 cups dry-roasted, unsalted peanuts
• 1 1/2 teaspoons dried ground Asian radish
• 1 teaspoon chili powder, or more to taste
• 1/2 cup chopped fresh chives
• 2 cups fresh bean sprouts
• 1 lime, cut into wedges