Ultimate Pad Thai recipe for managing PCOS and pregnancy on Fertility Chef

Ingredients

• 1 pound dried thin rice noodles
• 4 cups very hot water
• 1 tablespoon vegetable oil
• 3/4 cup firm tofu, cubed
• 1/4 cup fresh basil leaves
• 2 tablespoons vegetable oil
• 3/4 cup chicken, cut into cubes
• 1/2 cup small black tiger shrimp, peeled and deveined
• 1 1/2 teaspoons paprika
• 2 eggs, beaten
• 7 tablespoons vegetable oil
• 3 cloves garlic, minced
• 1/2 cup white vinegar
• 1/2 cup fish sauce
• 1 tablespoon brown sugar
• 2 teaspoons ketchup
• 2 teaspoons tamarind paste
• 1 teaspoon hot chili sauce (such as Sriracha®)
• 2 lemon grass stalks, minced
• 1/2 cup water, if needed (optional)
• 3 tablespoons chopped roasted peanuts (optional)
• 1 cup bean sprouts
• 1 lime, cut in wedges
• 4 green onions, thinly sliced