Tom Yum Goong Seafood Soup Recipe
Whenever I go to a strange place, I wander in the streets and alleys, knowing the city by eating and marking the city with taste. In Thailand, the taste of Tom Yum Goong always fills the tip of the...
Keywords
- Tom Yum Goong Seafood Soup
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Cooking tools:
- Kitchen scale
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Peeler
- Pot
- Stove
- Slotted spoon
- Plate
- Ladle
Ingredients
- 80g lemongrass
- 4g Lemon leaves
- 40g straw mushroom
- 2 pcs shrimp
- 2 pcs Small tomatoes
- 2 pcs Millet pepper
- 50g Tom Yum Goong Sauce
- 400g chicken soup
- 20g Sanhua evaporated milk
- 20g Blue ginger
- 35g Squid flower
- 2 pcs mussels
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