Beef stroganoff | Women's Weekly Food
Tender beef stroganoff with sour cream, mushrooms and a hint of red wine is the ideal comfort food, and only takes about 25 minutes to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 2 tablespoons vegetable oil
- 600 grams (1¼ ounces) beef rump steak, sliced thinly
- 1 medium brown onion (150g), sliced thinly
- 2 cloves garlic, crushed
- 1 teaspoon sweet paprika
- 400 grams (12½ ounces) button mushrooms, sliced thickly
- 2 tablespoons dry red wine
- 1 tablespoon lemon juice
- 2 tablespoons tomato paste
- 1 1/4 cup (300g) sour cream
- 1 tablespoon coarsely chopped fresh dill
More Like This
Beef Stroganoff Recipe | Woman & Home Magazine
womanandhomemagazine.co.za
Beef Stroganoff Recipe Recipe | Better Homes & Gardens Australia
bhg.com.au
20 min beef stroganoff – Food & Home Magazine
foodandhome.co.za
Cook Beef Stroganoff in 25 mins | Simply Cook
simplycook.com
Healthy Beef Stroganoff | Australian Beef - Recipes, Cooking Tips and More
australianbeef.com.au
Beef Stroganoff | Recipe Cart | Recipe Cart
getrecipecart.com
Beef stroganoff with fettuccine | Women's Weekly Food
womensweeklyfood.com.au
Beef Stroganoff Recipe | Stroganoff Recipe | Tesco Real Food
realfood.tesco.com