Grilled Trumpet Mushroom Kebabs with Tamarind Glaze | Mushroom Recipes

Grilled Trumpet Mushroom Kebabs with Tamarind Glaze | Mushroom Recipes

www.mushroomcouncil.com

Consider this a summer BBQ upgrade. King trumpet mushrooms are skewered with multi-colored peppers and scallions, then glazed with a sweet and tangy tamarind sauce as they grill. The result:...

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Ingredients

  • 2 tablespoons vegetable oil, divided
  • 6 cloves garlic, minced
  • 1/2 cup light brown sugar
  • 1 tablespoon tamarind concentrate
  • 1-2 teaspoons dried chili powder
  • 2 teaspoons fish sauce
  • 2 teaspoons soy sauce
  • 3/4 cup water
  • 8 ounces king trumpet mushrooms
  • 8 ounces mini sweet peppers, trimmed and halved
  • 1 bunch green onions, dark green tops trimmed and discarded; white and light green parts cut into 2-inch segments

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