Savory Waffles With Ham, Cheddar & Brussels Sprouts

Ingredients

• 1-1/3 cup all-purpose flou
• 1 tablespoon baking powder
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 3 eggs
• 1-1/2 cup milk
• 1/4 cup butter, melted
• 1/2 cup cheddar cheese, grated
• 3 ounces precooked ham, cut into slices or small cubes
• 4 brussels sprouts, cleaned, stems removed and cut into slices
• 1/2 tablespoon olive oil
• 1/4 teaspoon salt
• 1/2 teaspoon ground black pepper