Lactose-Free Mac & Cheese Recipe | Arla UK

Ingredients

• 400 g macaroni
• 3 tbsp lactose-free butter
• 3 tbsp wheat flour
• 450 ml Arla® LactoFREE Milk
• 100 ml Arla® LactoFREE Whipping & Cooking Cream 200ml
• 1 tbsp champagne vinegar or white wine vinegar
• 150 g lactose-free cheddar, shredded
• 150 g lactose-free mozzarella, shredded
• 1 tsp salt
• ¼ tsp cayenne pepper
• 2 tbsp lactose-free butter
• 2 tbsp panko breadcrumbs
• ¼ tsp salt
• 1 tbsp fresh parsley, finely chopped (optional)