Lamingtons | The BBQ Barn

Lamingtons | The BBQ Barn

jkbbq.com.au

A classic Australian dessert. This super soft and buttery cake cooks perfectly in the barbecue. Coated with a rich chocolate icing and covered with coconut, it's easy to see why it will forever be an...

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Ingredients

  • 4 cups desiccated coconut
  • Cooking oil spray, to grease
  • 375 g butter, softened
  • 5 ½ cups caster sugar
  • 2 tsp vanilla extract
  • 5 eggs, preferably room temperature*
  • 15 ½ cups self-raising flour
  • 1 cup milk
  • 4 cups icing sugar mixture
  • 6 tbsp cocoa powder
  • 90 g butter, softened
  • 6 tbsp (120mL) milk
  • 4 tbsp (80mL) water

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