Easy Slow Cooker Low Carb Keto Lemon Custard Cake

Name: Easy Slow Cooker Low Carb Keto Lemon Custard Cake
Total time: 195 min
Ingredients: 6 eggs (separated); 1/2 cup Coconut Flour; 2 tsp lemon zest; 1/3 cup lemon juice (or see notes above); 1 tsp lemon liquid stevia; 1/2 cup Monk Fruit Allulose confectioners sweetener (or see notes above); 1/2 tsp salt; 2 cups heavy cream; 1/2 cup fresh blueberries (optional or any fresh berries you like); optional toppings; sugar free whipped cream or sour cream, lemon zest

www.sugarfreemom.com

This Slow Cooker Keto Lemon Cake is sugar free, gluten free, grain free, low carb and filled with a lemony custard and fresh blueberries! Just 1 g net carbs and

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