Caledonian Oatmeal Ice Cream with Fruit Compote | Saveur

Ingredients

• 2 cups sugar
• 1 tsp. vegetable oil
• 1/2 cup pinhead oatmeal
• 3 cups double Devon cream
• 1 cup milk
• 1 1/2 tbsp. butter
• 1 1/2 cups dry bread crumbs
• 5 strawberries, hulled and halved
• 3/4 cup assorted fresh berries
• 6 tbsp. sugar
• 1 ripe mango, peeled and pitted, flesh cubed
• 1/2 cup sugar
• 2 1/2 cups assorted fresh berries