Vegan Raspberry Chocolate Truffles - Gluten Free Dessert - Zest Plate
Make rich chocolate truffles with a brownie-like center and raspberry dust topping. Vegan, gluten-free recipe perfect for gifting or special occasions.
Ingredients
- 2 cups raw cashews or cashew pieces.
- Pinch sea salt.
- 1 1/2 cups pitted dates.
- 1/2 cup cashew milk.
- 1 cup unsweetened cocoa powder.
- 8-10 oz dark chocolate (72%) or semi-sweet, chopped.
- 1-2 tablespoons freeze dried raspberries.
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