Easy Raspberry Chocolate Truffles - Two-Tone Treat - Zest Plate
Make elegant truffles with white chocolate raspberry centers and dark chocolate coating. Perfect for gifts.
Ingredients
- 1 oz (28g) freeze-dried raspberries.
- 6 oz (170g) white chocolate wafers.
- 3 oz (85g) heavy cream.
- 8 oz (227g) dark chocolate wafers.
- Extra raspberries for topping.
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