Chinese New Year Special: Sweet and Sour Pork
This traditional Chinese New Year dish, Sweet and Sour Pork, is a great way to celebrate the holiday. It's a delicious combination of sweet and sour flavors, an
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 2 lbs pork tenderloin
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 1/4 cup brown sugar
- 2 tbsp cornstarch
- 2 tbsp vegetable oil
- 1 cup pineapple chunks
- 1/2 cup green bell pepper, diced
- 1/2 cup red bell pepper, diced
- 1/2 cup onion, diced
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