Strawberries & Cream Cake Recipe | Samsung Food App
Vanilla sponge with strawberry jam, mascarpone cream filling and fresh strawberries
Ingredients
- 350 g Caster sugar
- 350 g Baking spread or Butter (softened, unsalted)
- 6 Eggs (large)
- 2 tsp Vanilla extract
- 350 g Self raising flour
- 250 g Mascarpone cheese
- 300 ml Double cream
- 3 tbsp Icing sugar
- 1 1/2 tsp Vanilla extract
- 125 g Strawberry jam
- 1 tbsp Packet of freeze dried strawberries (optional)
- 10 Fresh strawberries
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