Chocolate Almond Cake Recipe: How to Make It

Ingredients

• 3/4 cup butter, softened
• 1-2/3 cups sugar
• 2 large eggs
• 3/4 cup sour cream
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract
• 2 cups all-purpose flour
• 2/3 cup baking cocoa
• 2 teaspoons baking soda
• 1/2 teaspoon salt
• 1 cup buttermilk
• FROSTING:
• 5 tablespoons butter, softened
• 2-1/2 cups confectioners' sugar
• 1/2 teaspoon almond extract
• 3 to 4 tablespoons whole milk
• Sliced almonds, toasted