My quickest Chinese Vegetable Soup - low calorie miracle! | UK Kids

Name: My quickest Chinese Vegetable Soup - low calorie miracle! | UK Kids
Ingredients: 1 litre / 4 cups chicken stock/broth, (low sodium, Note 1); 2 garlic cloves (, peeled and halved); 1 ½ cm / 1/2" ginger piece, (cut into 5 thin slices, optional, but highly recommended); 1 star anise (, optional); 1 1/2 tbsp light soy sauce (, or all purpose soy sauce, Note 2); 2 tsp sugar (any); 1 1/2 tbsp chinese cooking wine (Note 3); 1/2 tsp sesame oil (, toasted, optional, Note 5); 4 - 6 stems Chinese broccoli (or bok choy, stems and leaves sliced and separated, Note 7 for how to chop); 1 small carrot (, peeled, cut in half lengthways then finely sliced on the diagonal); 75g / 2.5 oz enoki mushrooms ("faux" noodles!, or other mushrooms sliced or quartered, Note 8); 1/2 cup coriander/cilantro sprigs/leaves (, lightly packed, or Thai basil, mint, chives); 1 green onion (, green part only finely sliced); 2 tbsp crispy fried shallots (store bought, staple in my pantry!); Chilli crisp, chilli sauce or sriracha (, optional); Other ideas: sesame seeds, sliced chilli, Thai basil

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Rezept von Alana aus UK Kids.

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Ingredients

1 litre / 4 cups chicken stock/broth, (low sodium, Note 1)
2 garlic cloves (, peeled and halved)
1 ½ cm / 1/2" ginger piece, (cut into 5 thin slices, optional, but highly recommended)
1 star anise (, optional)
1 1/2 tbsp light soy sauce (, or all purpose soy sauce, Note 2)
2 tsp sugar (any)
1 1/2 tbsp chinese cooking wine (Note 3)
1/2 tsp sesame oil (, toasted, optional, Note 5)
4 - 6 stems Chinese broccoli (or bok choy, stems and leaves sliced and separated, Note 7 for how to chop)
1 small carrot (, peeled, cut in half lengthways then finely sliced on the diagonal)
75g / 2.5 oz enoki mushrooms ("faux" noodles!, or other mushrooms sliced or quartered, Note 8)
1/2 cup coriander/cilantro sprigs/leaves (, lightly packed, or Thai basil, mint, chives)
1 green onion (, green part only finely sliced)
2 tbsp crispy fried shallots (store bought, staple in my pantry!)
Chilli crisp, chilli sauce or sriracha (, optional)
Other ideas: sesame seeds, sliced chilli, Thai basil