Spring Onion Lachha Paratha - Zayka Ka Tadka
Spring Onion Lachha Paratha is a multilayered paratha. It is made from whole wheat dough, spring onion stems, carom seeds, and oil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Spring Onion Stem / Hare Pyaz Ka Tana - 1/2 Cup finely chopped
- Whole Wheat Dough / Gehu Ka Aata - As required
- Oil - As required
- Salt - As per taste
- Carom Seeds / Ajwain - As required
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