Artigiano® Vino Rosso Mushroom Slider - BelGioioso Cheese
Combine beef with salt, pepper, parsley, thyme, garlic powder in mixing bowl. Shape into 2 oz. patties. Refrigerate patties until ready to cook.
Ingredients
- 16 oz. ground beef sirloin
- 1/8 tsp salt
- 1/8 tsp. pepper
- 2 Tbsp. fresh parsley, chopped
- 1/4 tsp. thyme
- 1/4 tsp. garlic powder
- 1 Tbsp. extra virgin olive oil
- 8 oz. baby bella mushrooms, sliced
- 1/2 cup merlot wine
- 8 oz. BelGioioso® Artigiano® Vino Rosso cheese, crumbled
More Like This
Fresh Mozzarella Lasagna - BelGioioso Cheese
belgioioso.com
Provolone and Mushroom Chicken Skillet - BelGioioso Cheese
belgioioso.com
Baby Wagyu Sliders with Mushroom Aioli | Sargento® Foods Incorporated
sargento.com
Fresh Mozzarella Cucumber Bites - BelGioioso Cheese
belgioioso.com
Spring Pasta Recipe - BelGioioso Cheese
belgioioso.com
Artigiano® Salad - BelGioioso Cheese
belgioioso.com
Mild Provolone Lasagna - BelGioioso Cheese
belgioioso.com
Italian Burger Sliders Recipe - Spice World Inc
spiceworldinc.com