Carnival Rice Balls - Italian recipes by GialloZafferano
Carnival rice balls are typical sweets from the culinary tradition of the Marche region, flavored with orange zest from which they get their name.
Ingredients
- Type 00 flour 2 ½ cups
- Eggs (about 1) 1.9 oz
- Butter soft 2 tbsp
- Whole milk ½ cup
- Fresh brewer's yeast 0.3 oz
- Sugar 2 ½ tbsp
- Sugar ½ cup
- Orange peel 2
- Peanut seed oil to taste
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