Spicy Shrimp Tostadas - Fully Mediterranean

Ingredients

• 6 yellow corn tortillas
• Avocado oil cooking spray
• 1 pound large shrimp (peeled and deveined)
• 3 tablespoon olive oil
• 1 -2 tablespoons of sriracha
• 1 teaspoon worcheshire
• 1 teaspoon sugar
• 2 cloves garlic (minced or pressed)
• 1 cup refried black or pinto beans made without fat
• 1 cup cubed mango
• 2 cups shredded romaine lettuce
• ¾ cup of cilantro
• 1 lime
• Garnish: Queso Fresco (we use La Vaquita brand, cilantro, avocado or guacamole)