Baked Schezwan Potato Wedges Recipe on Cult.fit
Make Potato Wedges at home with Cult.fit Healthy Recipes. Read on for the Baked Potato Wedges Recipe video, calories, nutritional information & more tips.
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Stove
- Whisk
- Spatula
- Measuring spoon
- Measuring cup
- Spoon
- Serving platter
Ingredients
- 2 tablespoons Rice Flour
- 3 teaspoons Atta
- 1 teaspoon Salt
- 2 teaspoons Pepper
- 2 teaspoons Dark Soy Sauce
- 2 teaspoons Jaggery
- 1 teaspoon Synthetic/white Vinegar
- 6 units Red Dry Chilli Bydagi
- 2 teaspoons Refined Oil
- 4 units Potato
- 5 pieces Garlic
- 1 teaspoon Ginger
- 1 unit Onion
- 1/2 cup Water
- 2 teaspoons Coriander Leaves
- 2 teaspoons Spring Onion
- 10 g Celery
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