Fioretto® & Pork San choy bau | Perfection Fresh Australia.
Fioretto® & Pork San choy bau, we exclusively grow & supply some of Australia’s favorite fresh fruit & vegetables. Read more
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Cooking tools:
- Food processor
- Wok
- Stove
- Mixing bowl
- Spatula
- Spoon
Ingredients
- 300g Fioretto® Cauli Blossom trimmed, roughly chopped
- 2 Baby Cos Heart leaves, to serve
- 3 garlic cloves
- 1 long red chilli
- 1 long green chilli
- 2 cm piece peeled ginger
- 2 tbs peanut oil
- 2 eshallots, peeled, thinly sliced
- 400g pork mince
- 1 tbs ketcup manis
- 1/4 cup (50g) water chestnuts, drained and chopped (see tip)
- Beansprouts, coriander & fried eschallots, to serve
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