Fioretto® with Vietnamese Dressing | Perfection Fresh Australia.
Fioretto® with Vietnamese Dressing, we exclusively grow & supply some of Australia’s favorite fresh fruit & vegetables. Read more
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perfection.com.au.
Ingredients
- 600g Fioretto® Cauli Blossom
- 2 tbs fried eschallots
- 1/4 cup vietnamese mint
- 4 garlic cloves, chopped
- 4 long red chillies, seeds removed, roughly chopped
- 1 long green chilli, roughly chopped
- 2 small birdeyes red chilli, seeds removed, roughly chopped
- 2/3 cup white sugar
- 3 large limes, juiced
- 1/2 cup fish sauce
- 1/2 cup water
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