Lactose Free Applesauce Muffins - Challenge Dairy
Preheat oven to 375°F. Lightly butter muffin pan cups (12cups – 2½-inch diameter.) In a large bowl, whisk together flour, baking soda, salt and cinnamon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Ingredients
- 2 cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¾ teaspoon cinnamon
- 7 Tablespoons Challenge Lactose Free Spreadable Butter
- ¾ cup sugar
- 2 large eggs
- 1 ⅓ cup applesauce
- ¼ cup chopped walnuts
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