Southern-Style Corn Fritters with Fresh Corn & Crispy Crust | ReallyEats

Southern-Style Corn Fritters with Fresh Corn & Crispy Crust | ReallyEats

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Bring Southern comfort to your table with these golden, crispy corn fritters. Made with sweet corn, a hint of smoked paprika, and green onions…

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Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup cornmeal
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon smoked paprika (optional)
  • 1/4 teaspoon garlic powder
  • 1/2 cup milk
  • 1 large egg
  • 1 tablespoon honey (or sugar, for a hint of sweetness)
  • 1 1/2 cups fresh (or frozen corn kernels)
  • 2 green onions (thinly sliced)
  • 1 tablespoon fresh parsley (chopped, or cilantro)
  • 1/4 cup vegetable oil (or canola oil)

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