4-Layered Healthy Snickers Cake

Ingredients

• 1 cup oat flour
• ⅓ cup Peanut Butter (You could use a thick mix of PB+ for reduced fat!)
• 2 tbs sugar-free maple syrup
• A few tbs water
• 1 cup raw cashews, soaked 4-6 hours
• ½ cup full-fat coconut milk
• 4 tbs coconut oil, melted
• 3 TBS maple syrup
• 1 tsp vanilla extract
• 1 scoop Plant-Based Protein+ - PB Cheesecake Flavour
• ¾ cup chilled coconut milk, chilled
• ½ cup peanut butter
• ¾ cup dates
• Pinch of salt
• 1 tsp maca powder
• ½ tsp vanilla extract
• ¾ cup peanuts (unsalted)
• 200g vegan dark chocolate